Friday, May 25, 2012

Fish & Sausage Gumbo

Fish & Sausage Gumbo

This was the first time I made gumbo. As I said in other articles, I've been cleaning out my fridge, so I thought it would be a good idea to make gumbo since I have bell pepper, tomato, okra and fish in my fridge. So the only two things I had to get from the store is the sausage (well, it's not necessary, but I thought I might like my gumbo with it) and an onion.

As a person doesn't like carrots, mirepoix is definitely not my choice, but I didn't follow the holy trinity rule either. For some reason I just used cabbage instead of celery. I added tomato in, so I think it's more Creole than Cajun variety of gumbo.

I love my gumbo!!! It was so delicious!! I'm so gonna make this again!

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